Video: Winter Seed Sowing with Garden Answer!
Check out how Laura from @Garden Answer is starting seeds early in the winter season with the help of Espoma.
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Check out how Laura from @Garden Answer is starting seeds early in the winter season with the help of Espoma.
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The cold weather is no match for Laura at Garden Answer’s greenhouse! Follow along to see how Laura gets a head start on seed starting to plant amaryllis bulbs and indoor plants before the spring with the help of Espm Organic Seed Starter and Potting Mix!
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With the arrival of spring just around the corner, it’s time to learn how you can properly prepare your seeds for the best outcome possible! Seed starting is most commonly used by flower and vegetable farmers to get the best variety of plants while saving time and money. By allowing the seeds to germinate inside before transferring them to your outside garden, there is a greater chance of a successful outcome. Read more to learn how to get started!
Photo via @rebeccamaterasso on Instagram
1. Read the Packet
Seed starting allows you to get a head start on your warm weather gardening. When you purchase your desired seeds, the packet will instruct you when you can start your plants indoors and when you must move them outside. If you’re still unsure about specifics, you can double check with Epic Gardening’s guide to seed starting methods. Make sure to only start a project that is achievable within your space!
Photo via @jazzybutterflygarden on Instagram
2. Gather Your Supplies
You can develop a seed starter in any type of container that has drainage (some people even use egg shells!), but there are also kits that can be purchased to help you start. Once you have your seed starter tray, you’re going to need soil. We recommend our Organic Seed Starter Potting Mix.
Photo via @jeradtb on Instagram
3. Plant Your Seeds
Once the starter soil is in the container, the seeds will be pressed down into the soil or placed on top to be able to germinate (the seed packet should indicate how far under the soil the seed needs to be placed). You want to make sure that your seeds aren’t too compact in the tray, so be sure to add Vermiculite to help with loosening heavy soil for better root growth. If you’re a visual learner, check out this step-by-step video!
Photo via @sowinginsuburbia on Instagram
4. Label Your Seeds
You want to make sure that all of the seeds get labeled during the starter process so that you can identify them when it’s time to move them outside. Once the plants develop, it can be difficult to tell them apart while you transfer them. When you’re ready to move them, be sure to add our Bio-tone Starter Plus to the soil to help your new plants stay strong during the transfer process.
Photo via @living.life.zerowaste on Instagram
5. Double Check Everything
Ensure you know which types of seeds can be started indoors and when the correct time will be to relocate them outdoors. It’s important to always read the instructions as different seeds may require different care. For example, vegetable seeds have different care than flower seeds! Consulting The Old Farmer’s Almanac can help you figure out what’s best for your seeds if you’re still unsure.
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Kevin @Epic Gardening updates his seed-starting methods annually for better results, consistency, and health of his seedlings. Check out his NEW method featuring the help of some Espoma Organic Seed Starter.
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When planting onions from seed, Espoma Organic Seed Starter is a key component in promoting root growth and improving moisture retention. Check out how Garden Answer uses it!
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Keywords: starting plants indoors, can you grow tomatoes indoors, growing vegetables indoors
Starting seeds indoors is great way to make your garden successful from the start. Nurturing and watching seedlings grow from nothing into a fully grown plant can be incredibly rewarding.
Gardeners have asked how to be more successful with starting their own seeds and the problems usually boil down to simple, common mistakes. Here are the three most common mistakes and how to fix them.
1. Problem: Not Enough Light
A common mistake beginner seed starters make is not giving their seeds enough light. New seeds need a lot of light to get growing. You can start with a south facing window, but if it doesn’t get 6+ hours a day, it probably won’t do.
Solution: Artificial lights.
Using grow lights, found at your local garden center, can provide the ample amount of light your seedlings need. Hang lights from chains, so you can lower and raise them as they grow. Keep lights about 2-3 inches above the seedlings.
2. Problem: Too Much or Not Enough Water
This is the most challenging part about starting seeds. Seedlings are incredibly delicate and need to be watered just right. Keep potting mix moist, but not wet.
Solution: Check seedlings regularly.
First, cover your seed starting container with plastic until the seeds germinate. This will trap any moisture in and will help keep the soil moist. Use a misting spray bottle until seedlings appear to avoid overwatering. Once your seedlings are established, water from the bottom. Your container should have drainage holes, so let your plants soak up the water from the holes to minimalize the risk of overwatering. Lastly, check your plants every day.
3. Problem: Starting Too Soon
Many beginners try to start seeds as soon as they buy them, instead of when the package advises. We all get a little excited to have green plants growing again, but if started too soon, they can die off from the cold.
Solution: Find out when your expected last frost is.
Seeds should usually be started four to six weeks before your last frost date. This will ensure that by the time your seedlings are ready to be transplanted, your soil will have started to warm up. You may need to place your seedlings outside during the day and bring them in at night for a few days to get them acclimated to the outside temperatures. Before you plant your seedlings in the ground, use Espoma’s Bio-Tone Starter Fertilizer to give your soil and new seedlings the head start they deserve.
In a few short weeks you’ll be ready to transplant!
Dreaming of juicy, flavorful tomatoes and ripe, spicy peppers? Grow them yourself in only a few months.
If you’re as excited about tomato season as we are, why not get started now?
The best way to get a head start on growing tomatoes is to start seeds indoors 4-6 weeks before the last spring frost date in your region. Whether you’re growing cherry tomatoes or hot peppers, visit your local garden center to pick up supplies and seeds.
Here’s how to start tomato and pepper seeds indoors:
If you saved tomato seeds from last year and stored the seeds properly, they should last for about four years. Pepper seeds will last about two to three years.
Test your seeds a few weeks before you’re ready to start. Place several seeds on a wet paper towel cover it with plastic and place it in a warm spot. If the seeds are viable, they should sprout within a week.
Give your seeds a head-start. Simply soak seeds in warm water for 2-4 hours to soften. Read the instructions on the seed packet to ensure the optimal conditions for your seeds.
Gather supplies and fill seed trays to within ¼” of the top with Espoma’s Organic Seed Starting Mix. Follow instructions on the seed packets to see how deep and far apart to plant. Cover with soil, press down and lightly water. Find out more about starting seeds here.
Once the seeds are planted, it’s time to warm them up. Heat loving crops like tomatoes and peppers love the warm weather. While your seedlings are sprouting, store them on top of the fridge or in a warm place. An even better option is use a special heating mat. The warm temperatures help to speed up the growing process. Make sure to check seeds daily for moisture since the soil may dry out more quickly.
Once the true leaves have developed, seeds will benefit from a nutrient boost. Add Espoma’s Organic Tomato! plant food to feed instantly.
Thinning is the process of removing weaker seedlings to allow more room for the stronger ones. It creates healthier plants that produce more. As seedlings grow and you see crowding beginning to happen, gradually thin plants to 4” apart by gently pulling out the smallest ones with your hands.
Start hardening off plants once the last frost date has past. Place seedlings outdoors for seven to 10 days for a few hours each day. Once plants are ready for transplanting, gently remove plants from containers without damaging the roots. Plant in a prepared bed and mix in Espoma’s Bio-tone Starter Plus, to keep roots strong. Once plants are established in the garden or container feed with Tomato! liquid or Tomato-tone.
Microgreens add fresh flavor and nutrients to salads, sandwiches, smoothies and stir-fries. These plants are harvested when they’re young, usually about two weeks after planting.
Plus, microgreens contain about five times more vitamins than if grown to mature vegetables, according to USDA researchers. Adding microgreens to smoothies will boost the nutritional content without adding strong flavors.
While you’re waiting to start seeds for the spring, try growing microgreens for a fun winter project. They’ll also be the perfect complement to your indoor herb garden.
6 Steps to Grow Winter Microgreens:
Dreaming of the outdoors? Learn how to plant veggies in containers for next year!
Spring is here! Shed off those winter blues and head outdoors to restore your lawn and garden. The days are getting longer and your soil is beginning to wake up. April is a great time to get out in your yard and begin again.
1. Start tomato seeds.
The best way to get a head start on growing tomatoes is to start seeds indoors 4-6 weeks before the last spring frost date in your region. See our Guide to Growing Tomatoes. Start your seeds with Espoma Organic Seed Starter and feed your tomatoes with Espoma Organic Tomato-tone.
2. Get planting.
Hydrangeas embody everything we love about gardening. They have billowy textures, come in bright colors, and are easy to care for. Plant some this month for the best blooms. Feed your Hydrangeas with Espoma Organic Holly-tone fertilizer.
3. Grow berries.
Did you know blackberries have almost as many antioxidants as blueberries? And raspberries make the perfect addition to jam, cobblers, and pies. Berries are just so delicious, scrumptious, and oh-so-juicy. Plus, many berries are easy to grow and care for. Find out when, where, and how to plant your favorite berries. Feed your berry-producing plants with Espoma Organic Berry-tone fertilizer.
4. Revitalize lawns.
Perform a soil test to find out what your lawn needs, then amend and choose organic. Organic lawns need less watering, fertilizing, and mowing all summer long. Yes — that means you get to spend more time enjoying your beautiful lawn and less time caring for it! Plus, as natural lawn foods break down, your soil becomes stronger on its own and needs less help. Feed your lawn with Espoma Organic All Season Lawn Food.
5. Plant blooms.
Azaleas and Rhododendrons are some of the most popular flowering shrubs. Blooming from late spring to early summer, these shrubs thrive in almost any garden. Plus, they come in virtually every color of the rainbow — from bold pinks, purples, and reds to soft, muted yellows and whites. Make sure you’re adding these bloomers to your garden this year. Feer your beautiful Azaleas and Rhododendrons with Espoma Organic Azalea-tone fertilizer.
6. Feed roses.
Your roses are waking up now, they’ve made it through a long winter and they are starving! Choose Espoma’s organic Rose-tone. It includes more nutrients than any other rose food. Most rose fertilizers contain three nutrients — nitrogen, phosphorus, and potassium (N-P-K). Here’s how to feed with Rose-tone.
Sit back and relax once you’re done.
April showers will give way to May flowers in no time at all.
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Check out our Total Guide to Growing Organic Berries!
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Step aside houseplants. Not now indoor herbs. There’s a new indoor winter gardening project in town… indoor seed starting!
Find the Prime Time: When to Start Seeds Indoors
One of the biggest mistakes when starting seeds indoors is starting too soon.
Before starting seeds inside, look up the last spring frost date in your area, then count back 4-6 weeks. That’s the best time to start seeds indoors.
This handy seed starting chart from Organic Life makes it easy to calculate when to start and transplant your seeds.
To Sow or No? Best Veggie Seeds to Start Indoors in Winter
Not all seeds succeed indoors! Save root crops and cold-hardy seeds for when it’s warm enough to plant directly outside. Or, you can grow two crops of broccoli and lettuce. Start seeds indoors now then sow more outside later.
Here are the best vegetable and herb seeds to start indoors in winter.
Seed to Succeed!
There are three secrets to starting seeds indoors: warmth, light and an organic seed starting mix that promotes root growth.
Start with Espoma’s Organic Seed Starter – a gardener’s favorite! But don’t take it from us. One of our customers, Shelia, shared that she used a lot of seed starter in her day, but “this one is just OUTSTANDING!” Her plants came up just perfect, and she “will never use anything else, ever again.”
Fill seed trays to within ¼” of the top and lightly water. Follow the instructions on the seed packets to see how deep and far apart to plant. Cover with soil, press down and label.
Place tray in a larger pan of shallow water for a minute so thewater seeps up from the bottom.
Place seeds in a warm spot between 65-75°. Try the top of the fridge!
Loosely cover tray with plastic wrap or the cover from your seed-starting kit. Check seeds daily for moisture. Find even more detailed instructions here.
Give seeds 12-16 hours of light daily. Supplement sunlight with grow lights if needed.
Once you see sprouts, remove the cover and move seeds to a sunny, south-facing window that is 65-75°F. Then, turn the container a little each day to prevent leaning seeds.
When leaves grow, add a bit of fertilizer such as Espoma’s Plant-tone or liquid Grow!. Both are organic fertilizers, so they are safe to use on edibles, around children and pets and they help plants grow bigger than ever before.
Once you see that first sprout peeking through the potting soil, homegrown veggies are only weeks away!