Did you finish harvesting your summer crops and find yourself wondering what to do next? There’s still plenty of time to get a fall and winter garden going before the first frost! Try planting one vegetable right as another one finishes. This is a process many gardeners use called succession planting and will maximize your harvest all season long. Here are four different ways to do it!
Harvest and replant
Go ahead and harvest your veggies that are ready to go. When you’re done, plant another set of vegetables with a shorter maturity date in that same plot in your garden. Replacing leafy greens with potatoes is a great example of this method.
Be sure to plan accordingly here! Growing based on maturity can be a little tricky if you aren’t planning for your region. Make sure to check the seed packet or plant tag to find out how long the plant will take to mature and what temperature in which it will grow best. Also be sure you have enough seeds to keep you going through the season.
This method involved planting two or more crops with varying maturity dates around each other. This way, even after you harvest the first crop, your garden will continue to flourish! Radishes next to cucumbers are a perfect example of this since radishes will be harvested before the cucumbers start to produce too much shade.
Remember to feed all your crops at their varying stages of growth to keep them moving along. Espoma’s Garden Tone will keep the soil rich in order for your crops to continue thriving as the weather gets colder. And don’t hesitate to pull plants that are reducing or ceasing harvest in order to make room for new crops!
Try planting the same crop every few weeks in order not to be bombarded by the entire crop at once. For example, tomatoes and peas would work well in small batches throughout the entire season.
Just one crop
Lastly, you can always keep things simple by planting the same crop with different maturity dates. Seed packets will often display the days to maturity for you. Broccoli, for example, is a crop with various maturity dates.
Don’t forget that you can always start your seeds indoors in order to speed up the growing process outdoors! This allows you to harvest and quickly plant to keep your garden at an optimum level throughout the fall and winter season.
Ready to get out there and start succession planting? We can’t wait to see your endless harvests all season long! Get started by making a list of veggies it’s not too late to plant.
It’s wedding season! Whether you’re having a dreamy, late summer wedding or a rustic, autumn wedding, wildflower bouquets can match almost any color palette and theme. You can even grow your bouquet in your own backyard with the right timing and resources. Here are a few suggestions as well as tips and tricks to have beautiful blooms on your big day!
If you’re new to gardening, zinnias could be a great place to start! They are one of the easiest wildflowers to grow and bloom from late spring until the first frost, which is sometime in the fall, depending on where you live. They also grow in a variety of bright colors, so you have a large palette to choose from. Make sure to grow them in full sun!
If you want flowers as white as your dress, daisies are perfect. For extra vibrant white petals, use Flower-tone. Daisies are a convenient option if you’re short on space in your garden, as they grow about 1–3 feet tall. They typically bloom in full sunlight from late spring to early fall.
Baby’s breath is the perfect flower to fill the spaces between larger blooms in your bouquet. They’re low maintenance, deer resistant, and have an extended bloom time of four weeks. Grow in full sun.
Who doesn’t love sunflowers? Single-stem varieties will grow quickly and produce one stem per plant. The classic golden sunflowers can add a beautiful pop of color to your bouquet, but if you’re looking for something a little more unique, try growing Lemon Queen sunflowers, which have more of a lemon shade of yellow than the typical golden variety. For the biggest, brightest blooms, feed your sunflowers Espoma’s Bio-tone Starter Plus and grow in full fun or half shade.
Once your wildflowers are in bloom, cut the stems. It’s best to do this in the early morning or in the late evening so that the sun and heat do not wilt the flowers. Foliage placed in water may grow bacteria that will kill the flowers prematurely. You can prevent this by stripping the foliage from the bottom of the stem gently using your hands or scissors.
A bouquet of wildflowers makes a beautiful addition to your wedding, but if bulbs are a better fit for you, check out these tips from Laura from Garden Answer!