Tiny tomato seedlings can vigorously turn into huge bushes in no time. In fact, they’ve even been known to bend cages and pull stakes out of the ground!
However, when it comes to growing tomatoes, less is more. Fewer leaves mean air circulates better and leaves dry quicker, reducing the risk of disease.
Plants with less density direct energy toward producing bigger fruit. Plus, tomatoes often ripen earlier after a good pruning, allowing you to enjoy your harvest sooner.
1. Find out if your tomato plant is a determinate or indeterminate variety. Determinate varieties often thrive with less attention because they only produce one crop of tomatoes. Indeterminate varieties, on the other hand, require frequent maintenance because they produce tomatoes all season.
2. Pinch or snip flowers until plants are 12-18” tall. When the first green fruit appears, remove all suckers, ie leaves beneath that cluster.
4. As the plant continues to fruit and flower, chose a few strong stems to produce tomatoes and prune the rest. Though this results in less fruit, tomatoes will be bigger and juicier.
5. Continue removing unnecessary suckers and flowers at least once a week during peak growing season. Eliminate suckers while they are still small enough to remove by hand. If you need to use a tool, be sure to use a sharp pruner blade to make a clean cut.
Grow Up, Not Out
Tie tomato plants to a support such as a stake or a trellis to promote upward growth. This keeps tomatoes off the ground, keeping pests and diseases at bay. Vertically grown tomatoes are ultimately easier to prune because unnecessary suckers and leaves are more visible.
Though plants may now be better protected from insects and disease, staked and pruned plants may be more susceptible to blossom end rot and sunscald. Get a better harvest than you ever thought possible by giving tomatoes what they need!
https://www.espoma.com/wp-content/uploads/2016/04/bush-tomatoes-876963_1920.jpg13101920espomahttps://www.espoma.com/wp-content/uploads/2023/05/espoma-logo340w-1.pngespoma2016-05-04 07:00:552022-04-12 09:51:40Less is More: How to Successfully Prune Tomatoes
Seeing red tomatoes peek through the green leaves in your garden is a true sign that summer is here. The first harvest of the season provides opportunities to finally try those delicious garden-to-table recipes.
Tomatoes are a staple in every organic garden. And growing them doesn’t have to be difficult.
Start planting today and you’ll have a delicious harvest in no time.
Start Growing
1. Choose a few of your favorite tomato varieties and get ready to plant!
2. Choose a spot that gets at least 6 hours of sunlight a day.
3. Check the plant tag to see how far apart plants should be.
4. Dig holes larger than the tomatoes’ original container.
5. Set the plant in the hole so its lowest leaves are below the soil level. Go ahead and pinch those lower leaves off now.
6. Mix in an organic starter plant food, such as Bio-tone Starter Plus, to keep roots strong.
8. Once established, feed tomatoes by mixing in 3 tablespoons of Espoma’s Tomato-tone per plants. Organic Tomato-tone provides tomatoes the nutrients they need to grow big and plump. Since this is a slow-release, organic fertilizer, Tomato-tone never forces rapid growth, which reduces tomato yield.
Keys to Success
Stake tomatoes now to increase air circulation and sunlight exposure.
Support plants with a tomato cage, trellis or container. Stakes work, too. Hammer 6-8” stakes into the ground 3-6” away from the plant. When tomatoes begin blooming, tie them to the stake.
Water tomatoes generously for the first few days after planting. Then, give tomatoes 2” of water at their roots per week.
Feed tomatoes with organic Tomato-tone monthly for larger, plumper tomatoes all season.
Add 2-3” of mulch in 3-5 weeks to reduce water consumption.
Nothing beats that first bite into a delicious, ripe tomato – even better when it’s fresh out of your summer garden! Just talking about tomatoes has us craving homemade salsas, Caprese salads and a delicious medley of fresh summer veggies.
If you’re as excited about tomato season as we are, why not get started now?
In practically no time at all, you can start tomato seeds. The best way to get a head start on growing tomatoes is to start seeds indoors 4-6 weeks before the last spring frost date in your region.
Pick Your Plant
The first step to starting seeds is deciding which tomato is the one for you. With thousands of varieties, it can be hard to choose just one! This list of easy-to-grow tomatoes will make your decision simple and stress free.
Start Seeding
When starting seeds indoors, you only need three simple things: warmth, light and an organic plant food.
Fill seed trays to within ¼” of the top with Espoma’s Organic Seed Starting mix. Follow instructions on the seed packets to see how deep and far apart to plant. Cover with soil, press down and lightly water.
Place tray in a larger pan of shallow water for a minute so the water seeps up from the bottom.
Place seeds in a warm spot between 65-75°. Try the top of the fridge, or purchase a heat mat.
Loosely cover tray with plastic wrap or the cover from your seed-starting kit. Check seeds daily for moisture and water as needed.
Give seeds 12-16 hours of light daily. Supplement sunlight with grow lights if needed.
Getting bigger
Once you see sprouts, remove the cover and move seeds to a sunny, south-facing window that is 65-75°F. Then, turn the container a little each day to prevent leaning seeds.
Add Espoma’s Organic Tomato-tone, a premium plant food formulated specifically for growing plump and juicy tomatoes, once seeds have sprouted. Tomato-tone’s organic composition feeds your plants naturally and will not force rapid growth at the expense of blooms and tomato yield.
Ready to Plant
Once the last frost date has passed, you’re almost ready to plant! Start by hardening off plants and placing seedlings outdoors for seven to 10 days for a few hours each day. Cut back on watering, as well. Now that plants are good and strong, it’s time to plant! Gently remove plants from containers without damaging the roots. Plant in a prepared bed and mix in organic starter plant food, such as Bio-tone Starter Plus, to keep roots strong.
Now you’ll have delicious tomatoes in no time!
Go forth, and grow! When you’re organic gardening, be sure to feed tomatoes lots of Tomato-tone during the growing season.
Have you wondered why heirloom tomatoes taste so much better than those conventional ones from the store?
Conventional tomatoes have been bred for long shelf life, disease resistance, high yield and even for their looks! Some say all the flavor and taste has been bred out of them, too.
So whether you say to-may-to or to-mah-to, we’re here to help you choose the perfect heirloom tomato variety for you.
What is an Heirloom Tomato?
Heirloom tomatoes come from seeds that have been handed down from farmer to farmer for generations for their special characteristics and varieties must be 50 years old at least. Because of this, heirloom tomatoes have minimal disease resistance.
Heirloom varieties are open-pollinated–meaning that the seeds you collect will produce plants almost identical plants year after year. That’s key to their survival.
Many heirlooms have been passed down generation to generation. Seeds, once considered valuable property, traveled country to country in pockets or through letters. Varieties come from Central America, Russia, Italy, Japan, France, Germany and Kentucky. Here are a few of our favorites.
Best Heirloom Tomatoes to Grow
Pink Brandywine– This is hands-down the yummiest and most popular heirloom. Dating back to 1885, these tomatoes ripen late in the season, but delight with huge tomatoes with even bigger flavor. Plus, Pink Brandywine tomatoes grow well in containers.
Growth Type: Indeterminate
Time to Maturity: 85-100 days
Taste and Texture: Intense, full flavor with a rich, velvety texture
Light: Full sun
Plant Size: 4-9’
Spacing: 24-36” apart
Staking: Yes – Cage or stake
Black Cherry – This black, heirloom cherry tomato is somewhat disease resistant and easy to grow – even in containers. The truly striking color makes these cherry tomatoes an instant conversation (or kabob!) starter.
Growth Type: Indeterminate
Time to Maturity: 65-75 days
Taste and Texture: Sweet meets smoky flavor with a meaty texture
Light: Full sun
Plant Size: 5-8’
Spacing: 24-36”
Staking: Yes – Cage or stake
Cherokee Purple – Cherokee purple tomatoes may look eccentric, but boy, do they taste good! Believed to be passed down from Cherokee Indians, this variety produces significantly more tomatoes than other heirlooms.
Growth Type: Indeterminate
Time to Maturity: 75-90 days
Taste and Texture: Sweet, juicy and savory with a thin skin
Light: Full sun
Plant Size: 4-9’
Spacing: 24-36”
Staking: Yes – Cage or stake
Striped German/Old German – This sizzling red and orange tomato looks like a work of art. Slice it open, and you’ll be delighted by its intricate texture and pattern. Also called “Old German,” this sunny tomato produces huge beefsteak tomatoes. It does need constant, proper care to thrive.
Growth Type: Indeterminate
Time to Maturity: 75-85 days
Taste and Texture: Incredibly juicy with a faintly tart flavor and meaty texture
Light: Full sun
Plant Size: 4-8’
Spacing: 24-36”
Staking: Yes – Cage or stake
Wapsipinicon Peach – Bright in color and flavor, these tiny, fuzzy yellow tomatoes make the perfect snack. Named for the Wapsipinicon River in Northeast Iowa around 1890, Wapsipinicon Peach tomatoes are resistant to rot and field blight. Plus, they are quite prolific!
Growth Type: Indeterminate
Time to Maturity: 75-80 days
Taste and Texture: Sweet flavor with little acidity and fuzzy, thin skin
Light: Full sun
Plant Size: 4’
Spacing: 24-36”
Staking: Recommended – Cage or stake
Why Should I Grow Heirlooms?
We believe the flavor of heirlooms is so superior that no garden would be complete without them. Try a variety this year, and we’re sure you will agree. You will be tasting a little bit of history all summer long.
When you’re organic gardening, be sure to feed tomatoes lots of Tomato-tone during the growing season.
https://www.espoma.com/wp-content/uploads/2016/02/grow-heirloom-tomatoes.jpg470700espomahttps://www.espoma.com/wp-content/uploads/2023/05/espoma-logo340w-1.pngespoma2016-02-22 07:00:392022-04-12 10:03:09The Best Heirloom Tomatoes to Grow
For good reason, tomatoes are the popular kid in the garden. Everyone wants to grow them, but not everyone knows how! So we have collected everything we know about tomatoes – from choosing which tomatoes to grow to how to harvest – and put it in one place!
Have success with Espoma’s Total Guide To Growing Tomatoes!
Best Tomato Varieties for Beginners – Depending on what you’re making and where you live, some tomatoes really are better! With more than 7,500 varieties, you have to know exactly what you’re looking for.
Should I grow heirlooms? – Heirloom tomatoes come from seeds that have been handed down from farmer to farmer for generations for their special characteristics and varieties must be 50 years old at least. Because of this, heirloom tomatoes have minimal disease resistance.
Hybrid tomatoes – With over 7,000 varieties, picking the right tomato to grow can seem overwhelming. If you want your tomato to have it all — flavor, disease resistance, texture and more – try modern, hybrid tomatoes.
Non-Red Tomatoes – When growing tomatoes in your organic garden, you probably envision swathes of red. However, tomatoes were not always red. The earliest varieties were yellow and orange.
Starting tomatoes from seed – In practically no time at all, you can start tomato seeds. The best way to get a head start on growing tomatoes is to start seeds indoors 4-6 weeks before the last spring frost date in your region.
How to start tomato and pepper seeds indoors – The best way to get a head start on growing tomatoes is to start seeds indoors. Whether you’re growing cherry tomatoes or hot peppers, visit your local garden center to pick up supplies.
How to plant tomatoes – Seeing red tomatoes peek through the green leaves in your garden is a true sign that summer is here. The first harvest of the season provides opportunities to finally try those delicious garden-to-table recipes.
Ensuring soil health – Soil, as you may have thought, is not dirt. Healthy soil is a collection of creatures, minerals and living material that holds water and nutrients like a sponge, making them readily available for plants. To continue to grow big, juicy fruits and vegetables, you need to make sure you’re feeding your soil.
Growing tomatoes in containers – Tomatoes grown in portable containers are just as tasty and satisfying as garden grown. Plus, containers are versatile and can easily be moved from one spot to another to suite your gardening needs.
Growing tomatoes upside down – Laura from Garden Answer demonstrates how to make an upside down tomato planter. She uses Espoma’s new liquid fertilizer to give plants the nutrients they need to grow.
Turn your tomato garden upside down – This summer, put a new twist on growing tomatoes by adding upside-down tomato planters to your organic vegetable garden.
Growing tomatoes – To pick the tomatoes best for you, decide if you’d like to snack on tomatoes throughout summer. These are known as Indeterminate. Or if you’d like your crop to ripen at once at the end of summer, select determinate.
Companion Planting for Beginners – Find out how to your plants can help each other in this tutorial with Laura from Garden Answer. She’ll walk you through the basics of what it is, how to get started and how she companion plants in her own garden.
How to fertilize tomatoes – Tomatoes and peppers have big appetites, so they need plenty of organic food. Since plants get all their nutrients from the soil, their all-you-can-eat buffet runs out quick. Feed them right, and they’ll burst full of fresh produce.
3 Ways to Support Tomatoes – Use tomato cages, wood or metal stakes, or a trellis to give plants extra support. It’s really a matter of preference which one you choose. The most important thing is that you’re keeping plants off the ground to avoid pests, diseases and rot.
How to mulch tomato plants – Add mulch, a natural covering on top of soil, to keep moisture in, block weeds and provide added nutrients.
How to prune tomatoes – Tiny tomato seedlings can vigorously turn into huge bushes in no time. In fact, they’ve even been known to bend cages and pull stakes out of the ground!
What are tomato plant suckers? – Tomato suckers are small shoots, or leaves, that sprout out from where the stem and the branch of a tomato plant meet. Although relatively harmless to the plant, suckers don’t serve much of a purpose.
How much water do tomatoes need? – When, and how frequently, you should water your tomato plants depends on the variety, size and location.
6 Secrets to Get The Best Tomatoes – Every tomato has the potential to be great and some extra attention now will pay off big time come harvest. Set the stage for a stellar performance by this year’s crops with these tips.
Blossom end rot – If a dark, water soaked spot has formed on your tomato you may have blossom-end rot. This problem is likely caused by an imbalance of calcium in the plant.
Keep Tomatoes from Cracking and Splitting – Tomatoes split open when the fruit outpaces the growth of the skin — usually after a heavy rain. The bad news: split tomatoes can introduce bacteria into the fruit and cause them to rot.
Protect your plants – 4 common tomato pests – It doesn’t matter if you’re growing hybrids or heirlooms, there are a few pests you don’t want around. Identify harmful pests early before damage is done.
Harvesting tomatoes made easy – Whether you’re cooking, canning, freezing or simply eating your tomatoes raw, you’ll want to pick them at the perfect moment. These harvesting tips will ensure your organic tomatoes are ripe when picked.
Saving tomato seeds – Tomato seeds might be available at the store year-round, but saving your own is satisfying and easy.
Tomato recipes – Make sure to pick tomatoes when they are just right to enjoy with your favorite tomato recipes. These harvesting tips will ensure you get a flavorful tomato every time.
https://www.espoma.com/wp-content/uploads/2016/02/Total-Guide.jpg470700espomahttps://www.espoma.com/wp-content/uploads/2023/05/espoma-logo340w-1.pngespoma2016-02-19 10:03:462024-09-14 12:14:45Total Guide to Growing Tomatoes
With over 7,000 varieties, picking the right tomato to grow can seem overwhelming. If you want your tomato to have it all — flavor, disease resistance, texture and more – try modern, hybrid tomatoes.
The term hybrid means tomatoes are bred from two different varieties to get the best traits from each parent. Kind of like you!
Hybrid tomatoes are bred for traits such as long shelf life, disease resistance, high yield and even for their looks. After WWI, hybridization made tomatoes easier to grow, sell and transport to restaurants and grocery stores across the county.
These hybrid varieties can be just as tasty as heirlooms. Especially when fed organically with plenty of Tomato-tone during the growing season.
The Best Hybrid Tomatoes to Grow
Better Boy Tomato
Better Boy – A Guinness Book of World Records champion, yielding nearly 350 pounds of tomatoes from a single plant over one season, Better Boy really is better! This disease-resistant, flavorful and easy-to-grow tomato is a classic with the perfect balance of acid and sugar.
Disease Resistance: F, V, N, T
Growth Type: Indeterminate
Time to Maturity: 70-75 Days
Taste and Texture: Beefsteak
Light: Full Sun
Plant Size: 5-8’
Spacing: 36”
Staking: Yes – cage or stake
Early girl tomato. Photo courtesy of Mika Matsuzaki
Early girl – If you want tomatoes ASAP, this is the plant for you. This disease-resistant and flavorful plant is a favorite of many gardeners. Its little sister, Bush Early Girl, is perfect for growing in containers.
Disease Resistance: F, V
Growth Type: Indeterminate
Time to Maturity: 50 days
Taste and Texture: Meaty with a great aroma
Light: Full sun
Plant Size: 6-8’
Spacing: 36”
Staking: Yes – cage or stake
Juliet Tomato
Juliet – Referred to as a mini roma because of its shape, Juliets are sweet, crack-resistant tomatoes. Long vines continue setting fruit all summer long and can withstand hot temps.
Keep in mind that if you grow hybrids, you’ll have to buy new seeds each year. Seeds from a hybrid tomato are not as strong as their parents.
When growing tomatoes in your organic garden, you probably envision swathes of red. However, tomatoes were not always red. The earliest varieties were yellow and orange.
So whether you say to-may-to or to-mah-to, we’re here to help you choose the perfect non-red tomato variety for you.
Best Non-Red Tomatoes to Grow
You can grow tomatoes in nearly every color of the rainbow.
Yellow Pear Tomato
Yellow Tomatoes
Golden Nugget – These sweet tasting tomatoes love cool weather and can withstand the heat. Looking more like tangerines than tomatoes, Golden Nuggets ripen early and produce lots of fruit.
Yellow Pear – Tangy, beautiful and tiny, Yellow Pear tomatoes look charming in salads or as snacks. A favorite of chefs, these dynamic tomatoes love to sprawl, so contain them with a cage or stake.
Wapsipinicon Peach – Bright in color and flavor, these tiny, fuzzy yellow tomatoes make the perfect snack. Named for the Wapsipinicon River in Northeast Iowa around 1890, Wapsipinicon Peach tomatoes are resistant to rot and field blight. Plus, they are quite prolific!
Sungold Tomatoes
Orange Tomatoes
Sungold – This treat of a tomato is one of the garden’s sweetest. Their bright tangerine-orange color adds a ray of sun to the garden. Plants produce a ton of fruit throughout the entire season. And with their tendency to crack, you won’t find these beauties at any grocery store.
Striped German – This sizzling red and orange tomato looks like a work of art. Slice it open, and you’ll be delighted by its intricate texture and pattern. Also called “Old German,” this sunny tomato produces huge beefsteak tomatoes. It does need constant, proper care to thrive.
Green Tomatoes
Green Zebra – The result of several heirloom tomatoes bred together, these tomatoes can handle rough growing conditions and resist cracking. They have a mellow, sweetish-tart taste with a relatively firm texture. But they are susceptible to blossom-end rot.
Great White Tomato
White Tomatoes
Great White – The best white tomato out there, the Great White produces 1-2 pound tomatoes in a unexpected color with few seeds. It tastes mild and sweet with lots of juice and a meaty, creamy texture. Plus, it’s drought and crack resistant, so it thrives in hot climates.
Go forth, and grow! When you’re organic gardening, be sure to feed tomatoes lots of Tomato-tone during the growing season.
https://www.espoma.com/wp-content/uploads/2016/02/grow-non-red-tomatoes.jpg470700espomahttps://www.espoma.com/wp-content/uploads/2023/05/espoma-logo340w-1.pngespoma2016-02-19 07:00:092022-04-12 10:09:25Grow a Rainbow of Tomatoes
Know Your Tomatoes: To find just the right tomato for you, answer these five questions before deciding what tomato varieties to grow.
1. How important is disease resistance? Modern, or hybrid, tomatoes are bred to resist diseases. Heirloom tomatoes, on the other hand, are mostly untouched, and can be more susceptible to diseases.
On the plant tag or seed packet, check the letters after the variety name to see how what diseases and pests they can be resistant to. Look for the V and F since they’re the two most common tomato diseases.
Here are the most common tomato codes to look for in order to protect your plants:
V = Verticillium Wilt
F = Fusarium Wilt
N = Nematodes
T = Tobacco Mosaic Virus
A = Alternaria
2. Determinate or indeterminate? Do you want your tomatoes to ripen all at once or all season?
Determinate tomatoes (DET), or bush tomatoes, ripen all at once. Within a week or two, you’ll have one, huge crop of tomatoes. Then, they’re done!
Indeterminate tomatoes (IND), or vine tomatoes, produce tomatoes all season until the first frost.
3. How long is the time to maturity? This number lets you know how long before your tomato seedlings produce their first crop. Some tomatoes mature in 50 days while others take 90 days. Consider how long your growing season is – and when you’d like to bite into that first, homegrown tomato.
4. What flavor and texture do you prefer? The most fun question to answer! Choose acidic or sweet, mealy or meaty and firm or soft skin. Many varieties even list the best uses – sauces, salsa, salads or snacks.
And always remember, feed tomatoes lots of Tomato-tone during the growing season.
5. What’s the difference between heirloom and hybrid tomatoes?
Heirloom tomatoes come from seeds that have been handed down from farmer to farmer for generations for their special characteristics and varieties must be 50 years old at least. Because of this, heirloom tomatoes have minimal disease resistance. Popular varieties include Black Cherry, Brandywine and Cherokee Purple.
Hybrid tomatoes, sometimes called modern tomatoes, are bred from two different varieties to get the best traits from each parent. Traits can include disease resistance or thick skin. Seeds from hybrid tomato plants are essentially sterile since they’ll never be as strong as the parents. Popular varieties include Roma, Early Girl and Beefsteak.
Grow both hybrids and heirlooms to find out which ones you like eating best.
https://www.espoma.com/wp-content/uploads/2016/02/fruit-200475_1920.jpg10791920espomahttps://www.espoma.com/wp-content/uploads/2023/05/espoma-logo340w-1.pngespoma2016-02-18 07:00:252022-04-12 10:14:15Five Questions to Ask Before Growing Tomatoes
Depending on what you’re making and where you live, some tomatoes really are better! With more than 7,500 varieties, you have to know exactly what you’re looking for.
Cherry Tomatoes are the easiest tomatoes for beginners to grow. They produce crop after crop and have very few problems! Here are a few of the best.
Super sweet 100 tomatoes.
Super Sweet 100
The name says it all – these are sweet and easy. Just one plant can bear more than 1,000 tomatoes. Super Sweet 100s grow in long strands or clusters of more than 100 tomatoes. You’ll have thousands of tomatoes that are high in Vitamin-C by the end of the season.
Disease Resistance: V, F and N
Growth Type: Indeterminate
Time to Maturity: 60-70 days
Taste and Texture: Super sweet and juicy with a firm texture
Light: Full sun
Plant Size: 8-12’
Spacing: 18-36” apart
Staking: Yes – Cage or stake
Napa Grape
This classic tomato tastes and looks just like its bigger rivals, but has a higher sugar content than any other grape tomato. Known to be one of the tastiest tomatoes out there, the Napa Grape produces sweet tomatoes that taste yummy in salads or as snacks.
Disease Resistance: Very disease resistant
Growth Type: Indeterminate
Time to Maturity: 65 days
Taste and Texture: Sugary with a firm texture
Light: Full sun
Plant Size: 4-6’
Spacing: 24-36” apart
Staking: Yes – Cage or stake
Golden Nugget
These sweet tasting tomatoes love cool weather and can withstand the heat. Looking more like tangerines than tomatoes, Golden Nuggets ripen early and produce lots of fruit.
Disease Resistance: V and F
Growth Type: Determinate
Time to Maturity: 55-65 days
Taste and Texture: Balanced, mild with a hint of sweetness and a thin skin
Light: Full sun
Plant Size: 2-3’
Spacing: 18-24” apart
Staking: No
Yellow Pear Tomato
Yellow Pear
Tangy, beautiful and tiny, Yellow Pear tomatoes look charming in salads or as snacks. A favorite of chefs, these dynamic tomatoes love to sprawl, so contain them with a cage or stake.
Disease Resistance: Not susceptible to blossom end, but can develop early blight
Growth Type: Indeterminate
Time to Maturity: 75-80 days
Taste and Texture: Tangy yet mild with a slightly firm and mealy texture
Light: Full sun
Plant Size: 6-12’
Spacing: 24-36” apart
Staking: Yes – Cage or stake
Sun gold tomato
Sun Gold
These orange tomatoes taste like tropical fruit and thrive in hot, sultry climates. Grown in long clusters of 10-15 tomatoes, Sun Golds produce fruit well into fall. Plus, these cherry tomatoes can be grown in containers.
Disease Resistance: V, F and T
Growth Type: Indeterminate
Time to Maturity: 55-65 days
Taste and Texture: Sweet and fruity taste with a firm, crisp texture
Light: Full sun
Plant Size: 5-10’
Spacing: 24-36” apart
Staking: Yes – Cage or stake
Go forth, and grow! When you’re organic gardening, be sure to feed tomatoes lots of Tomato-tone during the growing season.