Add a dash of delight to your daily routine while keeping winter blues at bay. Start an indoor herb garden today.
Each time you grab sprigs of fresh herbs, you’ll forget all about winter! At that moment, all you’ll think of are the fresh, invigorating flavors of summer.
Plus, starting an indoor herb garden is simple with these tips.
Grow Superb Herbs Indoors
Give savory and sweet herbs these five ingredients, and they’ll flourish inside! Use fresh, flavorful herbs in cocktails, teas and recipes all winter long.
Ray of Sunshine. Place indoor herbs in the sunniest spot possible. They love natural light and need at least 4 hours of sun every day. Keep herbs warm by avoiding chilly windows.
- Heaps of Herbs. Not every herb thrives indoors. Plant these herbs that grow best inside: mint, oregano, parsley, rosemary, sage, thyme, lemongrass, chives and bay.
- Pile of Pots. Choose pots or upcycle containers with drainage holes on the bottom. Or place stones in the bottom of the pot before adding soil. For unique, DIY planter ideas, check out our Pinterest page.
- Settle in Soil. Plant herbs in organic potting soil. Pick an organic potting soil that contains earthworm castings and Myco-tone® to ensure herbs grow strong roots.
- Feed and Repeat. Indoor! is an organic plant food that helps you grow bigger and better herbs. Continue fertilizing herbs once each month.
With your just-plucked herbs, cook up dishes that harness herbs’ intensity. Try a few of our favorite recipes that include herbs here. Bon appétit!